Cafe & restaurant
when and how
We're open every day, all year round. Whether it's a warm summer afternoon or a crisp winter day, you're always welcome to stop by and enjoy the harbour. We don't take reservations - just drop by, order at the bar, find a seat indoors or on the dock, and enjoy.
menu
Our kitchen serves simple, seasonal food made with 100% organic Danish produce and sustainably caught fish. Because we cook with what's in season and available each day, our menu changes daily. The sample menu below is an example of what we may be serving.
winter
During winter, our menu follows the Danish seasons, celebrating the organic produce and sustainably caught fish available at that time of year. We’re currently working on our winter concept. Sign up for our newsletter and stay tuned for what’s coming to the table.
Sample menu
Breakfast
SOURDOUGH BUN
with butter & cheese - 40 DKK
YOGURT FROM SØTOFTE GÅRDMEJERI
with homemade granola and jam - 65 DKK
SOFT BOILED EGG
with rye bread and cheese - 65 DKK
LONELY EGG FROM HAPPY CHICKENS
a softboiled egg - 25 DKK
HOMEMADE JAM
of the seasons best fruit or berries - 5 DKK
PASTRIES OF THE DAY
All baked goods are from Albatross & Venner.
LUnch & Dinner
FISH BURGER
potato bun, beer battered hake, pickles, mayo and lettuce - 130 DKK
GRILLED MACKAREL
with tomato and squash salad - 170 DKK
GRILLED PLAICE
with roasted potatoes, grilled cabbage and toasted yeast sauce - 240 DKK
GRILLED BROCCOLI
with broccoli purée, pickled purple cauliflower and smoked cheese - 150 DKK
GRILLED LEEKS
with herb sauce and charred cucumber relish - 165 DKK
SNACKS
SOURDOUGH BREAD
with butter & salt - 40 DKK
OYSTERS FROM RØMØ
with elderflower vinaigrette
3 pcs - 115 DKK
6 pcs - 220 DKK
DANISH TINNED FISH
with bread and homemade herb oil - 120 DKK