This week’s dinner was heavily inspired by the current and past culinary fashion trends. We settled on a classy spot in downton called Hookah Lounge. It’s as fantastic as it sounds.
The best croissant and bread I found was lurking inside an artisanal bakery. I stalked the streets of Paris – so romantic! – in search of the holy grail of bread and here it was: The Poilâne Bread! But it was riddled with controversy and drama, as all good french bread should be.