Café and Restaurant 

From hot sunny days to crisp, frosty winter afternoons, we are open every day all year round. Simply drop by and enjoy the changing seasons and harbour views from our dock and café windows.

We do not take reservations – you just show up, order at the bar, find a nice spot indoors or outside on the docks, and enjoy.

Drop by our little blue house for organic bread and pastries, simple breakfast and lunch dishes, coffee, bar snacks, beer, and natural wines.

In the warmer months, for lunch and dinner, we offer a varied selection of vegetarian and pescatarian dishes of the day based on the availability of locally sourced fresh vegetables and seafood in season. Our menu is planned on the day and written on the windows.

In Winter

During winter time (from around October to March) we offer a casual 5-course menu on Thursday, Friday and Saturday evenings, where table reservations are needed. Expect seasonal and locally sourced vegetables, seafood, bonfires – ‘hygge’ and fun times.